Finnebrogue woods
Tucked in the countryside of County Down, Finnebrogue woods is nestled amongst the rolling green hills, a paradise of forest & farmland, with rich soil & roaming native Irish Dexter cattle.
Flora & fauna
The woodland hosts a wide variety of plant life that is ever-changing in tune with the seasons, with an abundance of flavours hidden in the most unlikely of places, if you know where to look
Dexter beef
Dexter cattle is a breed that is native to, and originated from, Ireland.
Small, sturdy cows that are excellent for both beef & dairy and have a rich part to play in Irelands story,
Dexter beef is regularly featured on our feast menus.
the tipi
After a short journey down a dirt road through the woods, tucked deep in the forest, sits our wild tipi.
Placed in harmony within the nature around it, and hosts many celebrations under its shelter.
Set up beautifully by Magnakata, a tipi company owned by the proprietor of Finnebrogue woods, Ed Linsday.
It truly is an enchanting location for hosting our wild feasts and dining experiences.
As the seasons change, we change.
The climate, the food we eat, the shifts in the earth all affect our mood and how we live our life on a daily basis.
The ancient Celts knew this and had different celebrations as the year progressed, and the seasons brought their own beauty and comforts.
At our feasts, we lean into those comforts.
A woodfire in the winter, wild flowers in spring, dark Celtic moods on harvest days.
It feels natural to match the cycles of the seasons, and sets the tone for the feast ahead.
Come see for yourself.
Bushcraft
Bushcraft master Rob Hill is at the helm of all things nature in the woods, with a wealth of knowledge from decades of expeditions & skill honing, partnered with our campcraft co-ordinator Joan Noade there is a range of unique classes available: fire building, leatherwork, game, knife skills, wood carving, combined classes with wild cooking and much more, have a look for yourself here.